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High-lift Airport Driver

The High-Lift Airport Driver will goods and other merchandise from one facility to Airport Tarmac.   Supervisory Responsibilities:   Duties/Responsibilities: Gather all necessary equipment for assigned flights. Loads delivery vehicle with parcels scheduled for delivery. Interact with Customer Service Team Members as well as flight attendants and other airport operations members to identify and resolve […]

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Quality Assurance Tech

Mainline Aviation is looking for Quality Assurance Technician to join our growing team.  Quality Assurance Technician This position is responsible for the oversight of all HACCP logs in the Hot Foods Production ensuring that the logs are completed as per company policies and procedures. The position is also responsible for ensuring that all FDA processes

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Food Production Manager

We are looking for an experienced Production Manager to oversee our production operations. You’ll guarantee that manufacturing remains a smooth and efficient process by monitoring employees and organizing workflows. In a fast paced environment like production, the Manager is an integral part of the manufacturing process. They must be competent and comprehend complex operations. You

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HVAC Technician

HVAC Technician The Goldbergs Food Group is seeking an experienced HVAC technician to join their maintenance team. Our food group is comprised of three food manufacturing plants and 10 restaurants.  The HVAC technician will be responsible to make trouble calls, provide sound advice on repairs, discuss replacement parts, and possess mechanical abilities to make repairs

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Sanitation

  A Porter is responsible for cleaning work areas, floors, walls, equipment, in and around dish room, coolers, utility area, the locker rooms/restrooms, office space area, and all transportation areas both inside and outside of the facility. Main Duties and Responsibilities: Sweeps, mops, vacuums, dishwashing and other cleaning tasks, as required. Empties trash within the

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Cashier

Goldbergs Cashier/Host Goldbergs Fine Food cashier/host is responsible for facilitating the cash register processes and managing financial transactions. The cashier/host process online payments, respond to customers’ inquiries and concerns, escalate high-level complaints, facilitate 3rd party delivery orders, and perform various administrative and clerical tasks as needed. A cashier/host must be analytical and communicative to maintain

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Deli Clerk

Uses SERVICE EXCELLENCE in relating to Guests. Greet guests and answer questions regarding our deli products and understand the Kosher quality of our products.  Our Deli clerks will also prepare sandwiches and serve a variety of prepared cold/hot foods.     Position Requirements: • Previous experience or equivalent training. • Knowledge of food safety and

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Server

FOOD SERVER A Goldberg Fine Food Server will use SERVICE EXCELLENCE in relating to Guests. Food servers will work with all team members in ensuring excellent guest experiences. Servers will greet and seat customers. Take food and beverage orders and accurately entering them into the ordering system. Communicate any food allergy or special nutrition needs

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