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Sandwich Artist – Subway Job Duties: •Greet guests and build sandwiches to order •Keep prep line and dining area clean and stocked •Follow food safety guidelines and portion control •Maintain a friendly, upbeat attitude throughout the shift •Assist with opening/closing duties as assigned
Job Duties: •Oversee all store operations and staff performance •Ensure food safety, cleanliness, and guest satisfaction •Train and develop new team members •Monitor inventory and place orders as needed •Drive store profitability and manage daily goals
Subway Shift Supervisor Read More »
Manager – Subway Job Duties: •Oversee all store operations and staff performance •Ensure food safety, cleanliness, and guest satisfaction •Train and develop new team members •Monitor inventory and place orders as needed •Drive store profitability and manage daily goals
Cook – Braves Grill (Experienced Required) Job Duties: •Prepare and cook menu items in a high-volume kitchen •Follow recipes and portioning standards •Maintain cleanliness and sanitation of the kitchen area •Work collaboratively with BOH and FOH teams •Ensure food is served at the right temperature and quality
Manager – Braves Grill (Must Have Bar Experience) Job Duties: •Supervise day-to-day floor and bar operations •Monitor team performance and guest experience •Handle customer concerns and problem-solving •Support ordering, staffing, and shift execution •Ensure all safety and alcohol service policies are followed
Manager – Braves Grill (Must Have Bar Experience) Job Duties: •Supervise day-to-day floor and bar operations •Monitor team performance and guest experience •Handle customer concerns and problem-solving •Support ordering, staffing, and shift execution •Ensure all safety and alcohol service policies are followed
•Greet and serve guests in a friendly, timely manner •Take accurate food and drink orders •Maintain cleanliness of service areas •Communicate effectively with kitchen and team members •Ensure guest satisfaction throughout the dining experience
•Clear and reset tables quickly and efficiently •Maintain cleanliness in the dining room and service stations •Assist servers with guest needs as requested •Restock silverware, napkins, and service items •Support team in maintaining a smooth flow of service
•Greet customers and process transactions quickly and accurately •Handle cash, credit card, and mobile payments •Maintain a clean, organized cashier station •Assist with front-of-house duties as needed •Provide friendly and helpful service to all guests
•Greet and serve guests in a friendly, timely manner •Take accurate food and drink orders •Maintain cleanliness of service areas •Communicate effectively with kitchen and team members •Ensure guest satisfaction throughout the dining experience
