Responsible for all aspects of the operation of the restaurant when the GM is not on the premises. This includes achievement of sales and profit plans and adherence to Goldbergs operational standards. Oversees all aspects of hiring and training quality staff, ensuring guest service standards and restaurant atmosphere standards. Manages and controls all operating costs, […]
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We are seeking a skilled and experienced Restaurant Manager to join our team at Goldbergs Group. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional customer service, managing staff, and driving business growth.